Smoked Biltong – 10-Pack
$36.00 — or / month
Keep your pantry prepared for when hunger strikes with a 10-pack of Boikey’s Smoked Biltong! Our newest flavor boasts a natural smoky taste coupled with a burst of lemon juice, onion, and garlic.
Boikey’s Biltong is made with high-quality round roast cuts of USDA beef and naturally cured for a full week with red wine vinegar and spices. That means it takes 42 times longer to make biltong than normal beef jerky! And you can taste it.
When you bite into our biltong, you’ll note a deep flavor and complexity that isn’t possible with your regular jerky and its rapid heat curing process. Every slice of Boikey’s Smoked Biltong is unbelievably tender and flavorful, with a melt-in-your-mouth texture that will have you polishing off each bag in no time.
This 10-pack contains 10 1-oz. packs of Boikey’s Smoked Biltong.